Bias in the Science Base of Federal Regulation:
the Industrialization of
Research
by Barbara Keeler and Steve Urow
Dr. Michael Phillips left the National Academy of Sciences last month to
work for the trade association, Biotechnology Industry Organization. The
timing of his departure, toward the close of a study he directed to assess
the benefits and risks of genetically modified crops containing pesticide
genes, raised these questions among consumer advocates: How long has
Phillips REALLY been working on behalf of the biotech industry? Was the
study biased?
How many safety studies are biased by industry?
Prompted by complaints about overregulation, NAS formed a panel to study GE
plants producing pesticides, such as bacillicus thuringiensis (Bt) toxins,
in their tissues. Recommendations will be passed to federal regulators. At
issue is that EPA regulates these crops as pesticides; suppliers make
pesticide claims, and plants are engineered to kill insects. Before the
panel was finalized, Phillips had already told callers that such regulation
is inappropriate.
Isn't this a conclusion--a proffered answer to a question properly directed
to the panel, investigated in the study, and answered AFTER the study, by
panel members?
Another suggestion of bias was the composition of the panel recruited. Of
12 members, seven have past or present financial ties to biotech or
pesticide industries. An attorney and a scientist have represented Monsanto
and the biotech industry against federal regulators, four other members
receive direct or indirect funding from GE seed producers such as Monsanto
and Novartis, and another is a consultant for the pesticide industry.
During the first public comment period, biotech funding of proposed panel
members was not disclosed on the bios posted on the NAS web. Asked by a
journalist if NAS intended to post the biotech funding sources, Phillips
said no--members were entitled to financial privacy. By contrast, NAS
executive officer William Colglazier told the same journalist that funding
sources should be posted.
Undisclosed was a $25,000,000 research contract between Novartis, a leading
producer of GE food seeds, and plant geneticists at UC Berkeley. One of
these geneticists was originally nominated for the panel.
As first proposed, the panel included none of many qualified scientists who
raise concern about risks of GE crops, nor scientists representing the
environmental or consumer sectors. After a flood of letters, the UC plant
geneticist stepped down, NAS posted biotech funding sources, and Dr.
Rebecca Goldburg, of Environmental Defense Fund, was added. Also added was
another member with biotech funding.
How often do studies conducted by industry-funded committees escape public
attention? How often does a venerated body such as NAS confer legitimacy
and an impression of objectivity on a possibly biased process?
"Based on science" is how FDA representatives characterize their ruling
that GE foods are too similar to their conventional counterparts to require
labels. But what science? Most studies examining the benefits and safety of
consumer products are funded by suppliers.
The industrialization of academic research is taken as a given--so much
that after Goldburg's nomination, some protesters dusted off their hands,
gloating over token representation. What's wrong with this picture? We
contend that one scientist representing the public sector--in other words
everyone--and seven scientists tied financially to affected industry--a
narrow vested interest--is an inappropriate balance in a panel assessing
risks and benefits of unlabeled GE crops that every citizen will consume.
Unfortunately the balance of the NAS panel may approximate that of the
industry-friendly panels that evaluate research at regulatory agencies.
News media have reported the financial connections between affected
manufacturers and members of FDA panels that assess the risks of consumer
products. Add the often cited revolving door between the personnel
departments of regulatory agencies and the regulated industries, and what
chance remains of regulatory decisions based on unbiased science?
And where would they find unbiased studies? Who has the resources and
incentive to fund such research, other than affected industries? Who funds
the peers who review the research? According to news reports, funders of
research threaten loss of funding to force their researchers to suppress or
delay publication of negative evidence.
If a study manages to struggle out of the scientific community without
industry funding, it merits close examination and should be weighed
seriously by the NAS and federal regulators who decide which studies to
dismiss or ignore. When findings conflict, funding sources of researchers
and peer reviewers should factor into the equation.
Laura Ticciati, co-author of GENETICALLY ENGINEERED FOODS: ARE THEY SAFE?
(Keats) and Executive Director of Mothers for Natural Law, makes an
excellent point about safety studies: "Unbiased studies assessing risks and
benefits should take place before, not after, release of these organisms
into the environment and the diets of children. Failing that, consumers
deserve labels on GE foods so they can weigh all evidence for themselves."
Such evidence should include the funding of studies that form the science
base of regulatory decisions, and the financial ties of the advisors who
evaluate them. Only then can consumers make informed choices.
Barbara Keeler, author of ENERGY ALTERNATIVES, (Lucent Books), writes about
health and the environment in news articles and in nutrition, health,
science, and social studies textbooks.
Steve Urow is regional coordinator of the Campaign for Food Safety, and
founder of the Greenpeople online eco-friendly business directory.
www.purefood.org
www.greenpeople.org